GLUTEN-CONSCIOUS Signature Craft: Curated Half-Dozen Box
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The ultimate gluten-conscious taste experience for those who refuse to choose. This premium, curated half-dozen collection features an even, fixed pairing of our two foundational everyday crafts.
Lift the lid to discover three of our Gluten-Conscious Signature Sea Salt Chocolate Chip cookies alongside three of our Gluten-Conscious Signature White Chocolate Macadamia cookies. Hand-turned, scaled precisely by the gram, and baked fresh to order to deliver zero compromises on texture—bringing absolute harmony to your dessert table.
Prepared in a shared home kitchen; see our ALLERGEN NOTICE for details
Ingredients
GLUTEN-CONSCIOUS Signature Sea Salt Chocolate Chip
Measure-for-Measure Flour (Rice flour, Whole Grain Brown Rice Flour, Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Vitamin and Mineral Blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)], Xanthan Gum, Cellulose Gum), Locally Sourced Eggs, Premium Belgian Dark Chocolate Callets (Unsweetened chocolate; sugar, cocoa butter, lecithin (soy), natural vanilla flavor, milk.), Pure Cane Light Brown Sugar (molasses), Unsalted Sweet Cream Butter (pasteurized cream, natural flavorings), Pure Granulated Sugar, Premium Mini Semi-Sweet Chocolate Chips (cane sugar, unsweetened chocolate, cocoa butter, whole milk powder, soy lecithin, vanilla extract), Mexican Vanilla Blend (Water, 1.8% Ethyl Alcohol, Propylene Glycol, Vanillin, Pure Vanilla Extract, Caramel Color, Ethyl Vanillin, Potassium Sorbate (as preservative), Potassium Hydroxide (Acidity Regulator). Contains artificial and natural vanilla flavors.), Artisanal Sea Salt (Sea Salt, Anticaking Agents: Magnesium Carbonate, Magnesium Oxide, Yellow Prussiate Of Soda), Baking Soda (sodium bicarbonate), Gourmet Sea Salt Flakes
Gluten-Free Signature White Chocolate Macadamia
Measure-for-Measure Flour (Rice flour, Whole Grain Brown Rice Flour, Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Vitamin and Mineral Blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)], Xanthan Gum, Cellulose Gum), Locally Sourced Eggs, Pure Cane Light Brown Sugar (molasses), Unsalted Sweet Cream Butter (pasteurized cream, natural flavorings), Slow-Toasted Macadamia Nuts, Pure Granulated Sugar, Premium Belgian White Chocolate Callets (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring), Premium Creamy White Chocolate Chips (sugar, cocoa butter, whole milk powder, nonfat dry milk (milk), milkfat (milk), soy lecithin (soy), natural vanilla extract.), Mexican Vanilla Blend (Water, 1.8% Ethyl Alcohol, Propylene Glycol, Vanillin, Pure Vanilla Extract, Caramel Color, Ethyl Vanillin, Potassium Sorbate (as preservative), Potassium Hydroxide (Acidity Regulator). Contains artificial and natural vanilla flavors.), Artisanal Sea Salt (Sea Salt, Anticaking Agents: Magnesium Carbonate, Magnesium Oxide, Yellow Prussiate Of Soda), Baking Soda (sodium bicarbonate)
Allergen Information
CONTAINS: MILK, EGGS, SOY, TREE NUTS (MACADAMIA NUTS). Crafted in a shared home kitchen that also processes wheat and peanuts. Baked using strict sanitization protocols to minimize cross-contamination; not recommended for individuals with severe celiac disease.
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